FAQs for DEBBIE MEYER® GreenBags®
FAQs for DEBBIE MEYER GreenBoxes
Debbie Meyer® GreenBags® use a revolutionary technology to preserve freshness and prolong the useful life of fruits, vegetables and cut flowers; without the use of chemicals.
Stock-up on produce without worrying about rapid spoilage…or keep and enjoy those home-grown fruits and veggies garden fresh!
Save money by reducing waste!
How Debbie Meyer® GreenBags® Work:
Fruits, vegetables and flowers release gas during the natural ripening process after harvest. Exposure of the produce to this gas accelerates aging and deterioration.
Debbie Meyer GreenBags® helps create a beneficial environment that helps extend the freshness of fruits and vegetables.
Each Bag is reusable up to 8-10 times--simply rinse with clear water (no soap) and allow to dry before re-use
How to use:
• Produce should be DRY before placing in bag. Simply place fresh produce in bags and wash/rinse produce as usual before use. If storing washed produce, be sure to dry thoroughly before inserting in bag.
• Use one bag for each type of produce…for instance, use a bag for apples, another one for lettuce, another one for pears, etc. Even cut flowers can be preserved longer by placing arrangement in bag or pulling bag over top of vase.
• Fold over the top of the bag---do not use twist-ties as they make holes.
• Store in the refrigerator or on the counter, wherever you would normally store your produce.
Here are some examples of the produce that can be stored in Debbie Meyer® GreenBags®
Apples, apricots, avocados, asparagus, bananas, berries, broccoli, brussels sprouts, cabbage, carrots, cauliflower, cherries, cucumbers, eggplant, grapefruits, grapes, green peppers, kiwis, lemons, lettuce, limes, mangoes, melons, oranges, parsnips, peaches, pears, peas, plums, radishes, spinach, spring greens, strawberries, sweet corn, turnips, zucchini, cut flowers. and many, many more.